No-baked cheesecake made just from ingredients used for traditional honey cake. Supplied with a generous amount of walnuts in the middle of the cake. Hand made just from the finest ingredients supplied by local Aussie markets. This rounded cake (⌀ 25cm) is ussually cut into 12 plentiful serves.
Contains Flour, Honey, Milk, Butter, Walnuts, Eggs, Sugar, Cacao powder, ground coffee (optional). May contain trace amount of flavourful liquor. Make sure to get familiar with all ingredients prior to consuming.
A honey cake must be stored in a fridge. Avoid direct sunligh and high temperates. If you want your cake to last longer we recommend to put it in a fridge where it stays fresh for up to 10-14 days. Honey cake is notorious for being a taste changer as time goes by so you may consider let him sit for a while and let the cake develop it's unique flavor.